As the weather gets colder and the snow starts to fall, we like to have some mulled wine, get a good fire going in the fireplace and settle down to watch a movie or a good football game. We did that last night, except that I didn’t make […]
We came across this recipe while escaping the long, cold Wisconsin winter on a beautiful beach in Mexico last February. But it wasn’t until we came home that we had a chance to try it. One taste and we were right back on the beach even though the […]
Tamarind is an ingredient that is used in many places around the world but especially in southern Asia and in Mexico, though it is native to Africa. Tamarind has a great tangy flavor that pairs well with sweet and savory dishes. It is definitely sweet and sour. You […]