Tag: tomatoes

Rice and Garbanzo Soup

This recipe comes from a cookbook I found and then lost and then found again. As a student in Ann Arbor, Michigan, I came across this book, The Best 125 Meatless Mexican Dishes by Susan Geiskopf –Hadler and Mindy Toomay, at AfterWords, a bookstore near the corner of […]

Tostadas de Machaca

I recently noticed that I have not posted a recipe for tostadas and I could not believe it. I LOVE tostadas! Along with enchiladas, they are one of my favorite foods. And they can take on so many flavors and toppings. They can be simple or complex. One […]

Huevos con Machaca

If you want a hearty breakfast, this is it!   No need for a “second breakfast.” This was a morning meal we would enjoy whenever we would visit my mom’s aunts and uncles at their ranchos (farms) in Baja California, Mexico.  Northern Mexicans love their beef! Sometimes, my parents […]