Summer is the time to grill and this is a recipe we have turned to many times. It is simple but has an amazing flavor. I came across the recipe in Bon Appétit magazine back in 2009. I usually follow the original recipe, but I’ve made a few […]
This is a very simple salsa that you can use with almost anything you grill this summer. In a way, it is basically a smoother, creamier guacamole so you could also use it as a dip for any occasion. Tomatillo and Avocado Salsa 4 medium tomatillos, husked and […]
I recently came across a cookbook that collected recipes from home cooks around the state of Zacatecas, a state right in the center of Mexico. The book, La Cocina Familiar en el Estado de Zacatecas, has a delicious variety of foods including this recipe from Ana Ma. Sánchez […]
When I saw this salad, I knew I had to make it! Not only do I love tomatoes but when you add the sweet tartness of fresh pomegranate and the sourness of sumac, they are even better. It is a simple salad, but it is big on flavor. […]